Sea-grown with no muddy taste. A versatile fish used in both Asian and western cuisine. Tender and moist white flesh with a sweet, delicate flavour. Delicious whether steamed, grilled, baked or pan-fried. Find out why this sea bass is different from what you may get in the supermarket or market - more...

Price shown is per fish.  (Weight range stated is approximate weight at harvest. More... )  

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